a few weeks ago we bought some red snapper at smith's, because it was too good a deal to pass up. we ate half and put the rest in the freezer.
since then, jarom has been requesting "black & red fish." we finally got the recipe from his mom last night, and I discovered it is, in fact, called blackened red snapper.
if you say it quickly, it does sound like "black & red" fish...
suffice it to say I feel rather silly.
1 comment:
don't feel too bad - i didn't realize it was "blackened redfish" until in college i tried to find a recipe for it, and finally had to call my mom because i couldn't find one anywhere.
I think she laughed.
Alot. (I would have)
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